Bramble Brandy

Sweeter than Sloe Gin, this liqueur is beautifully warm and fruity


1 kg
Juice of Lemon
1 each
Caster Sugar
1 kg
600 ml


Pick over the blackberries and wash if necessary Put into a pan with the lemon juice and just enough water to cover Bring to the boil and simmer for 5 minutes until the berries are soft Mash thoroughly and drip through a jelly bag into a measuring jug Measure the juice, put back into the pan and stir in the same volume of sugar Bring gently to the boil, stirring to dissolve the sugar Reduce the heat and simmer for another 5 minutes Leave to cool before adding the brandy Pour into sterilised bottles Ready when you are!

How long will it take to make?

Preparation time:
Soaking overnight
not included in total time

How much?

Look after it

What to put it in

Our Bramble Brandy is bottled in the 200ml Arrenzo Perfect
Cordials and Drinks Cordials and Drinks

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Nutrition facts: 0 Calories